Wolfskill Experimental Orchards

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Welcome to the Wolfskill Experimental Orchards

"The Wolfskill Experimental Orchards are a research treasure," says Professor Ted DeJong, a University of California pomologist and the Orchard's director. "Work here has resulted in the development and release of 55 new varieties - 29 strawberry, 8 processing peach, 7 cherry, 5 almond, 3 prune and 3 pistachio, as well as 2 almond-peach rootstocks."

University of California, Davis, One Shields Avenue, Davis, CA 95616 | 530-752-1011

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Last update: March 1, 2024

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